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Gallstones
What
is the gallbladder and what does it do?
The gallbladder is a pouch that sits beside the liver and stores
bile, a green-yellow fluid produced by the liver. After eating,
the gallbladder releases bile into the small intestine where it
helps to digest fats.
What are gallstones?
Gallstones are solid clumps of cholesterol crystals or pigment material
that form in the gallbladder.
How are gallstones formed?
Some fatty components (such as cholesterol) are not easily dissolved
in bile. When there is too much of these bile components, they precipitate
and form solid crystals. These clump together forming gallstones
-- also known as cholelithiasis.
Are all gallstones the same?
No. There are different types of gallstones, depending on what component
of the bile has solidified. Also, the stones can vary in size ranging
from tiny, sand-like particles less than one millimeter in diameter
to pea-like particles more than four centimeters in diameter.
Almost 90 percent of gallstones are composed of cholesterol. The
remainder consist of pigment material (bilirubin). The reason for
the formation of pigment stones is not yet fully understood. However,
some people with blood disorders such as sickle cell anemia are
at risk for developing pigment stones.
Who is at risk for developing gallstones?
Gallstones occur in up to 20 percent of American women and 10 percent
of men by the age of 60. Women between the ages of 20 and 60 are
three times more likely to develop gallstones than men, and women
who have had multiple pregnancies are also more likely to develop
gallstones. The risk of gallstones increases with age and with obesity.
What symptoms are associated with gallstones?
Patients with symptomatic gallstones experience severe abdominal
pain, and may suffer further complications such as jaundice (yellowing
of the skin and eyes), and inflammation of the gallbladder, bile
ducts, liver or pancreas. However, about 80 percent of people who
have gallstones have no symptoms. These people are said to have
so-called "silent" gallstones with no associated pain.
Gas and indigestion are not specific symptoms of gallstones or gallbladder
disease.
How are gallstones diagnosed?
Gallstones are usually diagnosed by ultrasound. Other procedures,
such as x-rays, may also be used. Often silent gallstones are detected
incidentally during the investigation of another problem.
How are gallstones treated?
Silent gallstones do not require treatment. Several gallstone therapies
are available to people with symptomatic gallstones. There are two
surgical methods to remove the gallbladder and its gallstones under
general anaesthesia:
"Open" cholecystectomy is
the classic surgical treatment for gallstones. This procedure requires
an abdominal incision. The patient remains in the hospital for five
to seven days to recover.
"Laparoscopic" cholecystectomy
is a newer surgical treatment whereby the gallbladder is removed
through a small abdominal incision using a lighted tube (called
a laparoscope). The surgeon views the entire procedure on a television
monitor. Because there is no cutting through the muscle of the abdominal
wall, the recovery period is much shorter
There are two medical therapies to get rid of gallstones, leaving
the gallbladder intact:
Oral Dissolution of gallstones by means of medication (ursodeoxycholic
acid) involves no surgery and is therefore suitable in patients
for whom surgery may be risky. The rate of success is variable (40-80
percent) and treatment usually requires at least six to twelve months.
Recurrence is common. The best candidates are those with very small
cholesterol gallstones and those who have mild symptoms.
Extracorporeal Biliary Lithotripsy is a procedure in which doctors
find the gallstones using an ultrasound machine and position the
patient so that high-energy shock waves focus on the stones. The
waves break the gallstones into fragments, which either pass into
the intestine or are dissolved with the help of medication. This
treatment is performed in an outpatient setting; however, very few
centers have this technique available.
Prevention
Because obesity is a risk factor, people should aim to maintain
an ideal body weight. Otherwise there is no specific diet for gallstone
disease. Very obese individuals who are attempting drastic weight
reduction are at risk for developing gallstones. They should lose
weight under medical supervision.
Information
Courtesy of
The American College of Gastroenterology
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